Great Southern Truffles was the first Australian company accredited with CODEX HACCP to handle and manufacture fresh truffles. Over 15 years of experience in hunting, harvesting and grading truffles both locally and internationally our products are stocked in some of the most prestigious retailers in the country, used by some of the best chefs and are ingredients of some of the most loved Australian food brands.
We have collaborated with prestigious universities and government departments to implement innovative food projects with bold yet nutritious flavour outcomes.