Connectory Posts

Austral Fisheries is Australia’s leading integrated commercial fishing company bringing high quality, sustainably caught seafood products to customers around the world for over 45 years. Austral’s fleet consists of 17 vessels across three operations – from toothfish in the south to prawns and tropical reef fish in the north. Austral is committed to its responsibility as a steward of the ocean and the environment; with Marine Stewardship Council certification; the world’s first carbon-neutral certification in 2016 and seafood traceability using OpenSC’s blockchain technology. Read more…

Born in Fremantle Organic Bio-Beet Kvass is a traditional ferment for us moderns. It’s deep, tangy, complex flavour is achieved through our unique Biodynamic fermentation process which also adds gut friendly bacteria, digestive enzymes and electrolytes while consuming all of the natural sugars and making its own health giving postbiotics. With arguably the cleanest ingredient list in town this hand-made, nutrient dense tonic goes a long way and can be consumed straight up as a shot or used as a delicious healthy base for drinks that are both revitalising and look stunning. Est. in 2013. Read more…

Pharm farm Pty Ltd trading as Black Barley Australia Black barley is a multi ‘Delicious Produce Award’ winning ancient grain with origins from Ethiopia. Read more…

We are Black Garlic & Co, a family-owned & operated WA business. We have spent several years perfecting how to make Black Garlic to maximise its flavour & bioactive properties. It’s known as a superfood & is incredibly rich in flavour & is a versatile gourmet ingredient that can be added to dishes to give them the WOW factor. It’s full of flavour, sweetness but not calories as it has no added sugar. It’s a brilliant addition to the pantry of any gourmet and taste lover. We use our black garlic made from WA Certified Organic Garlic from Metricup, Margaret River to produce black garlic products. Read more…

At Bluey Zarzov’s Hotsauce we are all about creating flavoursome versatile chilli sauces. Our products are made from fresh locally grown WA produce. We are all about the flavour not just the heat and aim to achieve maximum taste with zero waste, resulting in the creation of our spice rubs and spiced chilli oils. Our products contain no artificial preservatives or colours, are nut free, dairy free, gluten free & vegan friendly. A touch of Aussie humour in our brand is represented in our product range and eye-catching labels. Our hotsauces vary in heat and flavour from mild to wild. Read more…

We are a small family run fishing operation, working the Recherche Archipelago off Esperance, W.A. Our vessel ‘Bombora’ plies the pure, wild waters for the globally renowned Octopus djinda. In 2019 we established Bombora Foods to meet a growing demand for local, quality seafood in convenience form. Our pickled Archipelago Octopus lends itself to grazing tables, snacks and additions to salads. The produce is simmered, before being hand cut, pickled and packaged. The octopus shines in an oil free, contemporary pickle hinting of chilli, pepper & garlic. Refrigerated shelf life of 12 months. Read more…

I’m a home based licensed kitchen, council approved & registered business I cater to all allergies & dietary needs. Everything is Vegan, Dairy free egg free sugar free & oil free gluten free options available Muesli bars, protein balls, muffins and jam tarts You can find me at The Peel Produce Markets every Saturday Read more…

Charlotte Creek produces a wide range of top quality edible flowers and native foliage’s. Situated in Gidgegannup, in climate controlled greenhouses, Charlotte Creek prides itself in offering year round sustainable production in the majority of it’s lines. Charlotte Creek also offers consultancy and advice in areas of horticultural production to bring new plants into commercial production, with over 40years experience in the horticultural field. Read more…

A selection of SPRAY FREE and PRESERVATIVE FREE olives and olive oil, sauces, conserves, and pickled products grown and produced on the property. Read more…

At Chocconutz we are dedicated to creating artisan nut butters – indulgent, but healthy with a little twist. Being a small WA family-owned and run business, we limit our production to small batches. We love to be creative and experiment with different flavours and we are always keen to include local ingredients into our flavour combinations. All of our nut butters are gluten-free, vegan, free of additives , refined sugars, salt, dairy & palm oil and are produced using 100% renewable energy. Read more…