Connectory Posts

As a proudly Aboriginal owned and led business Gather Foods focuses on positively impacting the lives of First Nations peoples by providing employment opportunities across its capabilities in; catering & hospitality, event management, food manufacturing, ready to eat meals, hampers & gifts and retail through the Black Pig Deli & Co. Read more…

Perth Hills Events brings you – Gourmet in the Park. A fun filled day of glorious foods, delicious wines, indulge your taste buds. So lets see the -chocolate makers -the sweet treats -the savoury extraordinaire’s -the boutique wineries Read more…

Technical Food, Beverage & Feed Consultancy: Safety and Quality Management Programs – from keeping the EHO happy to Approved Arrangements with the Health Dept. Your out-sourced RnD department – you don’t know you need one until you do. New Product Development – recipes, formulations, processes & packaging. Concept Scoping – just because you could doesn’t mean you should. Product Labelling Advice & Review. RnD/Tech Partner – for grant recipients. On-going technical support to SMEs & select Startups with a clear business strategy. If you hand-make with love, come back in 2 years. Read more…

Established 2013, Hippie Kombucha is one of WA’s oldest & original Kombucha brewers, originally hailing from Fremantle. Hippie is unique, in that they use no juices in their production, and without a forced (added) carbonation, their produce is naturally derived, and finished ‘in bottle or keg’ – similar to Pét-Nat winemaking styles. The team embrace sustainable practices, with a move to reuseable packaging & bottles, natural energy in production & circular economy principles. Hippie is unlike any commercial Kombucha you’ve probably ever tried. Read more…

At Inner Spice we demonstrate how to use spices in our everyday foods to, not only elevate our cooking game through their flavours and aromas, but to also live a more affordable, sustainable and healthier lifestyle with their wealth of beneficial properties. Our goal is to redefine the value of spices as the powerful plant-based natural ingredients that they are, and to diffuse the misconceptions that they are for solely for Asian cooking or that when food is spiced, it signifies ‘chilli’. Read more…

ICS provides food safety training, consulting & technology. We are the experts in food safety (HACCP), operational risk, food fraud (VACCP), site security and threat management (TACCP) Read more…

ISG provide catering and hospitality services both on premise and externally from our central commercial kitchens. We specialise in education, healthcare, venues, events and convenience. Our world-class food service management is praised by our customers and guests for quality and innovation. From rock concert grub to field of play marquee dinners, from platters and convenience sandwiches to full-service boarding school dining rooms we’ve gathered culinary abilities that rivals the world’s best. Always Homestyle and Always Hand-Finished. Read more…

Established in 1975, Linco Food Systems is a wholly owned and operated Australian company with over 40 years’ experience providing innovative and customised processing, packaging, and labelling solutions for industries including poultry, meat, seafood, dairy, bakery, fresh produce, ready meals, and IQF. Our Goal is to improve your productivity by offering the best advice, leading technology, first class service, and customised solutions to get the best results for your business in the face of the ever-changing demands of the modern world. Read more…

LYREBIRD MARKETING provide a range of creative & strategic Marketing Services to the Food & Beverage sector. Services include: Digital Marketing; Brand Development; Graphic Design; Marketing Strategy; Photography & Styling; Videos; PR & Influencer Marketing; Social Media Marketing; Websites; Advertising & Media; Cooking Events. LYREBIRD MARKETING was founded by Jackie Richmond, a senior marketing professional with experience working in Retail, Food & Beverage, Hospitality, & FMCG. Jackie has worked with Thermomix, Dirty Clean Food and a vast number of top Australian Chefs & restaurants. Read more…

Manifesto is a small studio in Perth, Western Australia. I’m an expert in branding with a big passion for design. I don’t have a style, colour palette or a cookie-cutter formula. I work closely with my clients to create distinctive one-of-a-kind brands to kick-start new businesses or transform existing ones. I dive deep and use strategic insights to get to the true essence of a brand and use design-led thinking to craft brands, brand personalities and brand stories with meaning. I’ve had years of experience working with large corporates, small businesses that are ready to grow and start-ups. Read more…